Antibiotic used in Industry, specific for the bacterial combat in alcoholics fermentation, corresponding to a product of broad spectrum of action, that is, acting in an important way both on gram (+) and gram (-) bacteria.

Antibiotic used in Industry, specific for bacterial combat in alcoholics fermentation, correspond to products of broad spectrum of action, that is, acting in an important way both on gram (+) and gram (-) bacteria.
These are pharmaceutical grade compounds, comprising simple or combined chemical agents which, once activated by moistening and surfactant substances, are especially suited to be used in alcoholic fermentation tanks, without affecting the quality of the final product.

The Dual Action is a blend of dispersing and defoaming agents in one, formulated with oily acids and high concentration of Polyglycols, can be presented in water or mineral and vegetable oils for fermentation processes. This dual surfactant is recommended to act on the surface of the liquid, preventing further formation of foams that impair the process.

The organic anti-foamer consists of 100% organic attested additives. This product is approved according to the respective standards/guidelines for use in organic production and its application occurs in control of processes that are commonly foam-forming.

Antifoams are compounds formulated with Polyglycols and oily acids that can be presented based on water or mineral and vegetable oils. They have a wide range of application versatility in controlling the processes that are usually foam producing.

The Bactericide for Mill is formulated from a mix of Ammonium Quaternary Sais used to control microbiological proliferation in broth sent to fermentation.

The Biocide for Fermentation is formulated with NaClO2 which is used for microbiological control of broth extraction systems.

The Mill biocide are substances that inhibit the growth of microorganisms or exterminate them. They are basically divided into three categories: bactericides, fungicides and algicides. Biocides are used to increase the life of a multitude of industrial products. Cosmetics, inks, fabrics, leathers, plastics, pulp and paper, wood, cleaning products, waxes, fluids and oils are some examples of application.

Organic Dispersant for Fermentation is a food-grade of dispersant approved according to the respective standards/guidelines for use in organic production. Its action reduces the surface tension of the liquid improving the action of defoaming agents applied later.

There are high-concentration of Polyglycols alcoholic fermentation processes. Its tensioactive action acts on the surface of the liquid and they improve the action of defoaming agents applied later.

DND Hop Extract containing alpha or beta acids, which are a natural alternative to control bacteria in fermentation. It is that Hops also very efficient by controlling of Gram + bacteria, both on fermentation in range of broth, mill and must. All products of the hop line ploughs considered 100% natural and released will be human and animal consumption.

Ethanol Neutralizer is formulated by amines compounds that is used in the correction of ethanol without interfering in its electrical conductivity.

The Nutrients for Fermentation are balanced formula used in fermentation processes, acting in the correction of essential nutrients for yeast, strengthening the cell wall and membrane, and stimulating the multiplication and cellular viability; in other words, acting as a nutritional fortifier for the yeast cells.